Name: Garlic Naan
Cuisine: Greek
Ingredients: 2 cups all-purpose flour; 1/2 cup yogurt; 2 tablespoons oil; 2 teaspoons sugar; 3/4 teaspoon salt; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 6 tablespoons lukewarm milk; Lukewarm water as needed; 5–6 cloves garlic, finely chopped; 3 tablespoons melted butter; 1 teaspoon kalonji seeds (Nigella seeds)

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