Χρυσω Λεφουwww.chrysolefou.comScan for recipeDelicious Halva with Soumada — continued●chrysolefou.comDelicious Halva with SoumadaWatch the video!SAVEINGREDIENTS• 1 Liters (4 cups) of water• 1 Cup (300ml) of soumada (bitter almond syrup)• 1 Cup (170g) of coarse semolinaFor Serving• Coarsely chopped almonds
