Name: Rice Pudding with Kumquat Preserve
Cuisine: Greek
Ingredients: 300 gr. Arborio rice; 3 liters milk; 1 liter heavy cream; 4 Ceylon cinnamon sticks; 1 lemon; 200 gr. sugar; 200 gr. kumquats; 200 gr. sugar; 1 cinnamon stick; 2-3 bay leaves (or lemon balm leaves)

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