Lenten Duchess (Dukissa)

INGREDIENTS
- • 4 packages (150g each) of Morning Coffee type biscuits
- • 2 cups (500ml) lukewarm water
- • 1 ½ cups (345g) sugar
- • 1 package (125g) cocoa powder
- • 4 tablespoons (40ml) vegetable oil (sunflower or corn oil)
- • 4 tablespoons (40ml) brandy (cognac)
- • ½ cup (70g) coarsely ground pistachios (Aegina pistachios)



