Name: Cherry, Beetroot, and Goat Cheese Salad
Cuisine: Greek
Ingredients: --- 1 package (125g) mixed salad leaves (rocket, baby spinach, red lollo); --- 1 cup fresh cherries, pitted, halved; --- 1 large boiled beetroot, diced; --- 200g crumbled goat cheese; --- ½ cup hazelnuts; --- 4-5 fresh basil or mint leaves; --- 4 tablespoons olive oil; --- 2 tablespoons rose syrup; --- 1 tablespoon mustard; --- 1 tablespoon honey; --- ½ teaspoon salt, a pinch of black pepper

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