Name: Tremithopites
Cuisine: Greek
Ingredients: --- 1 kg village-style flour; --- 2-3 tablespoons sugar (optional); --- ¾ cup vegetable oil or olive oil; --- ½ cup tremithia (terebinth berries); --- ½ cup raisins; --- 2 teaspoons baking powder (optional); --- 1 ¾ cups lukewarm water, or as needed

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