Name: Traditional Siamisi (Sweet Flatbread)
Cuisine: Greek
Ingredients: 6 cups village flour; 1 teaspoon salt; ½ cup sunflower oil; About 2 cups water; 6 cups water; 1 ½ cups sugar; 1 ½ cups coarse semolina; ½ teaspoon ground mastic; 1 shot glass rose water or orange blossom water; Icing sugar

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