Olive Pie with Evaporated Milk and Orange Juice
INGREDIENTS
- • 4 cups (600g) soft wheat flour (Farina)
- • 4 teaspoons (32g) baking powder
- • 2 cups (350g) finely chopped olives
- • 1 cup (140g) finely chopped dry onion
- • 2 tablespoons (3g) dried mint
- • 8 eggs (Medium)
