About the festival
One of Cyprus's most beloved rural gastronomic festivals returns to Dymes this year. The 8th Dymes Fruit and Cured Meats Festival will take place on the weekend of September 19 and 20, 2026, transforming the village's Community Park into a meeting point for locals, diaspora, and visitors.
This grand celebration is dedicated to fruits, cured meats, and the authentic flavors that define the community's identity. The event highlights Dymes' exquisite products, the region's culinary tradition, and the work of the people who keep it alive.
The festival also offers a wonderful opportunity for an autumn excursion to Pitsilia, a village known for its natural beauty, local products, and warm hospitality. Further information on the program and activities will be announced soon.
Details: Saturday, September 19 and Sunday, September 20, Dymes Community Park, Limassol district.
